A thirst quenching Pale Ale with a smooth hoppiness, brewed by Timothy Wareman of Morebeer Brewing and Julian Alvarez Zarete of Poesiat & Kater. So cheers! The Eagle spreads her wings!

Especially for the 5 year anniversary of the Beertemple in Amsterdam we were asked to create an awesome westcoast style IIPA. Our answer was the big fat double 5 IPA. With 5 hop varieties and some love the beer got a warm welcome! However, the owner of the Beertemple was so impressed he decided to have the beer as his new house-beer! Eventually it became the house beer of the Beertemple, ‘t Arendsnest & Craft&Draft; all located in Amsterdam. The Big Fat Double 5 was given the Gold medal in the Dutch beer challenge for best Imperial IPA of the Netherlands.

A beautiful beer with a a very special history, its origins rooted in the Netherlands as well as Italy. Late 2012 we brewed this beer for the first time with Kees Bubberman when he was still a brewer for Emelisse Brewing and we calles it Mikkie = Stout (stout also means naughty in Dutch). During spring 2013, Peter van der Arend (Morebeer Brewing) met the Italian brewer Giovanni Campari (Birrificio del Ducato) at the Gronings Beer Festival. It promised to be the start of a beautiful friendship. Late 2013, Peter flew to Italy with a recipe per Giovanni's request. Peter had asked Kees for approval to use the recipe of Mikkie = Stout. And now that the beer was brewed in Italy, it was renamed to Mikkie = Cattivella, which is Italian for naughty. The years have passed and Giovanni has now sold his brewery. Therefore we had to search for a new brewing partner and location. And now Mikkie = Cattivella has come home. We are brewing this wonderful beer at our friends from Poesiat & Kater, right here in Amsterdam. We already have a history with Poesiat & Kater as we also brew our other housebeer with them, the awardwinning Dutch Eagle!

Een heerlijk frisse Session IPA gebrouwen door Morebeer Brewing in samenwerking met Brouwerij Homeland! Een uniek bier, want deze session IPA is zonder gerst gebrouwen. Voor dit recept hebben wij alleen tarwe, haver en rogge gebruikt. Proef nu zelf!

Like with all of our Van Vollenhoven line the Princesse Bier is a historical beer. Made for the wedding of Willem the 4th, Princesse Bier is a white beer with more champagne qualities. This beer is made with 50% wheat and topped off with orange peel and coriander. It's fermented with a traditional German yeast to give the beer a clean and dry finish.

Made to be a big beer but with less alcohol. Mashed in at a high temperature for a full body and juiced up with citrus and tropical fruit hops. Proof that LITTLE is the new big. [Little Smuling] – Cute, cuddly and vicious. Everywhere Hendrik Jacobus Smuling went, Little Smuling came too. Beware though! Small dog, BIG BITE. Awards: 2019 European Beer Challenge Gold Medal 2020 World Beer Awards Bronze Medal 2021 Dutch Beer Challenge Gold Medal

A modern twist on a classic style. The English ale yeast pumps up the fruitiness. Sorachi Ace hops bring a touch of lemon. It's eeeasy drinking and exxxtra dangerous! Sebastiaan [Kaintz] – Genius brewmaster and creator of the iconic beers from the old v.Vollenhoven&co brewery. Stubborn, fierce, and a drunk. Naturally, he was fired.

Een droog, fruitig bier dankzij de kenmerkende Franse Saison gist die meer suikers kan omzetten dan andere ale gisten. Historisch gezien werd deze stijl in Wallonië gebrouwen voor "saisonniers"oftewel seizoenswerkers. Kruidige hopsoorten en een flinke hoeveelheid rogge zorgen voor een verfrissende bite.

A refreshing Saison, with pronounced ingredients like basil and ginger. The name says it already, this beer is exciting with an uppercase letter E. It has a very inviting Amber glow. Sultry, sweet and sexy. The taste is smooth, round and balanced but pronounced.

Is it a bird? Is it a Plane? IT IS…… THE BIRD OF PREY! OMG! What a phenomenon already! A supernatural IPA chock-full of citra, chinook and mosaic hops. One of the many beers Uiltje Brewing is so, so proud of. Always fresh, and always super hoppy. Is the Bird of Prey out of control? You bet your *ss it is! But if you drink it immediately you’ll probably be able to temper it. And if you don’t drink it ASAP you can tame this bionic bird by storing it in a cool dark place. Otherwise it becomes kryptonite! Our feathery friend is the ideal beer for real life superheroes! Do you sometimes feel a bit adventurous? Well, a can of our sublime Bird of Prey is all you need to start off with, and the adventures will follow subsequently. One of our most precious IPA's, or India Pale Ales if you will. A hoppy and yet kick-in-the-face fresh beer, with an ABV percentage of 5.8%. Drink one can of Bird of Prey, and fly off to your next adventure!

Big Fat 13 is both a celebration and a walk down memory lane. Back in the Early Days of Uiltje we brewed a very audacious American IPA for Amsterdam Craft Beer Champion BeerTemple. We Called it Big Fat 5. Now that BeerTemple is turning 13, we're honoring their trust in the young us with its own Big Fat 13. At 10,13%, this imperial IPA is serious sh*t. This is one church mass you don't want to miss.

Double IPA with lactose, Galaxy, Mosaic Cryo, Citra and Idaho 7

Pastry Russian imperial stout vanilla content lactose From Lyrics : Deftones - 7 words.

Made with a blend of fresh pressed Bartlett pears and apples. This cider has a rich golden hue, caramel, and fresh fruit on the nose with a surprisingly tart finish.

Shed rend honneur à la pratique ancestrale de la chasse aux bois. À tous les hivers, les cervidés mâles perdent leurs bois et, le printemps venu, comme un signe de renouveau, de nouveaux repoussent. Depuis longtemps, la traque de ces bois perdus est pratiquée et nous voulions rendre honneur à cette pratique respectueuse un peu méconnue. Outrageusement houblonnée avec notre propre sélection de Citra et de Mosaic, cette bière offre un nez riche où le côté sapineux côtoie les fruits à noyaux. En bouche, un brin d'amertume et de sucre mènent la charge avant de laisser place à des arômes d'abricots mûrs, de gazon fraîchement coupé et de tangerine. En l'honneur de cet éternel signe de renouveau, Sir John lève son verre à l'arrivée du printemps

Gerardus Blond is een sprankelend bitter kloosterbier met een kruidige smaakaanzet. Specerijen en hop geven dit licht zoete bier zijn rijke, ronde smaakbeleving. We brouwen het op basis van een recept van de paters van het Redemptoristenklooster in Wittem. Een deel van de omzet van Gerardus Blond is bestemd voor het behoud van dit prachtige klooster. Bezoek het eens en kom dan ook naar onze brouwerij voor een proeverij. Gerardus Blond is goed te combineren met gerookte forel, salade, gegrilde kip en steak.

Hertog Jan Pilsener has been made with love for beer from soft water from the Eiffel and the Ardennes and carefully selected hops and malts. This makes Hertog Jan Pilsener a firm, golden blonde beer. With a nice, dense head, a full flavor and a pleasantly bitter aftertaste.

Triple IPA with oats, hopped with Galaxy, hand-selected Citra, hand-selected Mosaic and Mosaic Cryo

Cherry Kriek

Master brewer Gerard van den Broek made his ideal wheat beer: Hertog Jan Weizener. This willful wheat beer combines the best of a German weizen and Belgian witbier. The hop, malted wheat, fresh yeast, coriander and orange peel give it a full, fresh flavor and a deep gold color with a slight haze. The secondary fermentation on the bottle creates a fresher and richer taste and aroma.

When Little Dabbie fires up to do some baking, you know its gonna feel real good in the tummy. This will be a new series that is loosely based off of some of the ooey gooey goodness that comes out of that kitchen! This is the Fudge Round version.

By definition, an India Pale Ale is hoppier and higher in alcohol than its little brother, pale ale — and we deliver in spades. Now one of the most well respected and best-selling IPAs in the country, this golden beauty explodes with citrusy flavor and hop aromas, all perfectly balanced by a subtle malt character. This crisp, extra hoppy brew is hugely refreshing on a hot day, but will always deliver no matter when you choose to drink it. Hops: Magnum, Chinook & Centennial

Imperial Stout élevé pendant 15 mois dans des barriques de Sirop d’Érable, ex. Bourbon. Maple Syrup Barrel Aged Imperial Stout (15 months BA).

San Francisco's famouse Liberty Ale was first brewed on the 18th of April, 1975 to celebrate the 200th anniversary of Paul Revere's historic ride. It is virtually handmade by the brewers of Anchor Steam Beer in one of the smallest and most traditional breweries in the world. Liberty Ale is made with the finest barley malt, fresh, whole hops, top fermenting yeast, pure water and the simple natural methods which reflect our exceptional respect for the ancient art of brewing. It is \dry hopped

Doggie Claws is a Barley Wine made in the West Coast style. Big malt and hops make this copper colored ale one of our most popular products. Produced in September and October and released in November, this Beer will improve for years to come.

Clean, crisp and as easy drinking as they come... truly a beer of the people! We gave this gem plenty of additional tank time to lager itself to perfection!! Brewed w/Bohemian pilsner malt and hopped exclusively with German Noble hop varieties of Halletau Mittelfruh & Tettnang. Fermented cold with our new house lager strain, this is the one... this is... the KING!!!

Rich, dark, toasty, and malty Bock Lager

Belgian Style White Ale to keep you warm! This subtly sweet witbier features full flavors of fresh orange and floral, zesty coriander.

This easy 5.4% ABV hefeweizen is full of golden wheat's subtle sweetness with aromatic clove and citrus notes and a pillowy, light banana bread finish.

Hefeweizen brassée dans la tradition allemande : malts et houblons 100% allemands, empâtage par décoction, fermentation ouverte avec levure liquide WLP300 Hefeweizen Ale de White Labs.

Goose Island’s flagship IPA is a six-time medal winner at the Great American Beer Festival. We’ve taken the traditional English Style and created our own fuller flavored IPA with bright citrus aromas and a bold hop finish. With hoppy, bold, and smooth flavor, Goose IPA is the perfect beer for hopheads and discovery drinkers alike.

The Midway was the park at the heart of the 1893 world’s fair in Chicago to which people came from far and wide to enjoy. Inspired by this, our Midway Session IPA has the citrus hop hit people love in an easy drinking IPA for everyone.

We proudly present the 2017 Vintage of Bravo, our Imperial Brown Ale aged in retired American oak bourbon barrels. Although Bravo was the first strong ale brewed for our Anniversary Ale blending program over ten years ago, it has yet to see its own bottled release, until now. Balancing rich toasty and chocolate malt flavors with a gentle balance of noble hops, Bravo is brewed to showcase barrel flavors with massive bourbon barrel notes that morph as the beer warms in the glass.

This stout can range from dry stouts to foreign stouts, creamy or bitter. Flavors EPIC explores within this stout are roast chocolate, toffee, mocha, coffee, brunt marshmallow and roasted nuts or combinations there-of. All these flavors are derived from specialty malts or other grains and hops, no specialty natural or other flavorings are added in our Elevated Series, look for natural ingredient like real coffee and chocolate in our Exponential Series. Release number one of the 825 STATE STOUT is an easy drinking Oatmeal Stout.

You asked for it! Stone Imperial Stout is BACK! This is a throwback to the original recipe released back in 2000. Aroma/Flavor dark chocolate, coffee, chocolate syrup, vanilla, toast, mixed dark fruit and slight wood notes. Cheers to you, the Fans!

Our core Amber Ale. Light caramel backbone, a simpler beer from simpler times.

Brunch-style Sour IPA w/ oats, maple syrup & blueberry; hopped w/ Citra & Mosaic.

A SIPS throwback to one of the most demanded drops: TRIPLE CHERRY. A triple threat of tart, sweet, and black cherries converge creating a vibrant hit of flavor containing berry jam, cherry pit, and white cherry ICEE highlights. A liquid lite-brite experience.

Smoothie-style Sour Ale brewed with milk sugar as well as loads of puréed blackberry and blueberry. Tastes like berry Twizzlers and a bowl of fresh berries.

With all the fruity goodness you know and love, SIPS is now available in an all new 12oz sleek can, ready and waiting to join you on all of your spring adventures! Overflowing with rich dark Pinot Noir wine grapes, this SIPS’ bright fruit tones overlap with complex and succulent black currant atop a sweet sour base that brightens both grapes synchronously. Intense and flavorful, this juicy sour has depth unlike any similar beer and will bring out your inner sommelier.

DDH (double dry-hopped) hopped Double IPA that pairs the best Amarillo and Galaxy hops on top of a bed of the finest American Barley and oats. The Amarillo takes the series in a slightly more citrus direction featuring flavors of non-acidic orange juice, some melon, and white grapefruit. This blends well with the intense tropical and stone fruit background provided by the Galaxy.

Brewed with english malt and generously hopped with Sultana, Mosaic, and Amarillo hops.

DDH Double IPA brewed with Galaxy and Citra hops. Passionfruit, orange pit, tropical fruit and dank aromas shine like a bright star.

Double dry- hopped w/ a blend of Galaxy, Motueka, Citra, Centennial, and Rakau. 8.4%

chocolate • coconut • almond — big time candy bar energy up in this silky sipper.

Whiskey Barrel Aged Imperial Stout fermented to 13% ABV or more with coffee and cacao nibs added.

Cocoa, coffee, and mascarpone — a sweet treat that even Nona would approve of

This Russian Imperial Stout is dedicated to Georgy Zhukov, arguably one of the finest generals of World War II. Opaque black in color, with notes of espresso, chocolate, dark toffee and hints of blackstrap molasses. The English hop varietals provide a subtle herbal dryness, and the beer finishes with a hearty slap of roasty espresso. Pair Marshal Zhukov's with mushroom solyanka, dark chocolate, cherries and ground wars in Russia.